Light Balsamic Vinaigrette Salad Dressing (1 ww pt)

By Rander9576

Ingredients

• Servings 6
• 2 cloves garlic
• 1 tablespoon Dijon mustard
• 1 ⁄2 cup balsamic vinegar
• 1 ⁄4 cup hot water
• 1 tablespoon stivia
• 1 tablespoon extra virgin olive oil
• salt and pepper

Preparation

Step 1

Put all ingredients in small blender and mix until completely emulsified.

Use immediately or store in fridge.

Approx 2 TBS per serving