Pumpkin Muffins

By MarieR

Ingredients

• 1 1/2 cup all-purpose flour
• 1 1/2 teaspoon cinnamon
• 1 tablespoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sugar
• 1 cup raisins (cran-raisins)
• 1 cup canned pumpkin
• 2 eggs, unbeaten
• 3/4 cup vegetable oil
• 1 cup chopped pecans (toasted)

Preparation

Step 1

Mix all dry ingredients including raisins;
stir in pumpkin,eggs and oil.
Spoon into greased and floured muffin tin.
Bake at 400F degrees for 20 minutes
Makes 15 large muffins.