Creamy Feta Dressing

By Booper-2

Ingredients

• 3/4 cups Plain Greek Yogurt
• 1/2 cups Crumbled Feta Cheese
• 1 clove Garlic, Minced
• 1 teaspoon Lemon Juice
• 1/2 teaspoons Dried Oregano
• Salt And Pepper, to taste

Preparation

Step 1

Preparation Instructions

In a small food processor, combine all ingredients and puree until well combined. Add salt and pepper if needed. Makes approximately 1 cup.

Store in an airtight container for up to 1 week. Use yogurt expiration date as your guide.

(Recipe adapted from Cooking Light.)