Soy-Garlic Marinade

  • 3

Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup extra-virgin olive oil
  • 4 garlic cloves
  • 1/4 cup fresh lemon juice

Preparation

Step 1

Whisk together soy sauce, olive oil, garlic cloves, and lemon juice.

Place steak in a nonreactive dish, and pour marinade over top. Cover, and refrigerate for at least 4 hours (or overnight). Before grilling, remove from marinade, and pat off excess with a paper towel.