Spa Salad

By draingal

Ingredients

• Vinaigrette:
• 2 Tbs Fresh lime juice
• 1 Tbs Soy sauce
• 1 Shallot, minced
• 6 Tbs Extra-virgin olive oil
• Ground pepper to taste
• Salad:
• 1 Head butter lettuce, torn into bite-sized pieces
• Inner leaves of 1 head romain lettuce, torn into pieces
• 1 Cup baby arugula or spinach leaves
• 1 Belgian endive, thinly sliced
• 4 Green onion, (white part only), sliced
• 2 Carrots, peeled and sliced
• 10 Radishes, thinly sliced
• 1 Avocado, peeled, pitted and diced
• 1/2 cup shelled edamame

Preparation

Step 1

1. To make the vinaigrette: In a small bowl, whisk all the ingredients together.
2. In a large bowl, toss all the remaining ingredients with the vinaigrette.

Makes 4 servings