- 1
Ingredients
- 2 large Sweet Potatoes
- 1-2 teaspoons Cinnamon
- Salt
- Olive Oil
Preparation
Step 1
step 1
ingredients
instructions Preheat the oven to 250 degress F.
step 2
ingredients 2 large Sweet Potatoes
instructions Scrub the potatoes under running water until clean. Using a mandoline or a knife, slice the potatoes lengthwise into thin slices, about 1/8-inch thick.
step 3
ingredients Olive Oil
1-2 teaspoons Cinnamon
Salt
instructions In a large bowl, toss with 2 tablespoons of olive oil and sprinkle with cinnamon and salt.
step 4
ingredients
instructions Lay out on parchment lined sheet trays and cook for 1 to 1 1/2 hours, flipping half way through the cooking process.
step 5
ingredients
instructions Remove from the oven once crisp and slightly golden brown. Season with additional salt if desired.