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Ingredients
- 8 oz Cream Cheese - softened
- 1 Stick Butter - softened
- 1 tsp Vanilla Extract
- 1 tsp Cinnamon
- 5-6 C Powdered Sugar
Preparation
Step 1
Blend Butter and Cream Cheese, add vanilla & cinnamon and mix well. Add powdered sugar & mix well, frost cake.