S’mores Pops

By srumbel

from celebratewithhersheys

Ingredients

• HERSHEY’S Milk Chocolate Bars
• Marshmallows
• Crushed graham crackers
• Lollipop sticks or skewers
• Parchment paper

Preparation

Step 1

1. Push one stick through each marshmallow.
2. Heat chocolate in microwave for 20 seconds.
3. Remove the bowl and stir chocolate.
4. Repeat 20 second heat-and-stir process until fully melted.
5. Quickly dip each pop in the chocolate then roll in crushed crackers.
6. Place on parchment paper and allow to cool