EASY ROCKY FOAD CANDY (MICROWAVE)

By LLINDQU295

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Ingredients

1 CUP SIMIWSWWT CHOCOLATE CHIPS
1 CUP MILK CHICOLATE CHIPS
1 JAR (7 OUNCES) MARSHMALLOW CREME
2/3 CUP SWEETENED CONDENSED MILK
1/2 tsp VANILLA
4 CUPS MINIATURE MARSHMALLOWS
2 CUS CHOPPED PECANS, TOASTED

Details

Preparation

Step 1

Line 9x13 pan with foil
extend over edges of pan.

In 3 quart micro safe bowl,
combine all chocolate chips and milk.

Microwave on medium-high for 3 minutes.
stirring after 1 1/2 minutes.

Stir in marshmallow creme, micro. on med-high 1 minute.

Add sweetened condensed milk and pecans,
Stir well.
Pour into pan.
Chill until firm.
Use ends of foil to pick up candy.
Cut into 1" squares.
Store in airtight container.