Bourbon-Cherry Slushie

By vealam

Ingredients

• 1 cup water
• 1 (12-ounce) can frozen orange juice concentrate, thawed
• 1 (12-ounce) can frozen lemonade concentrate, thawed
• 1 cup cherry juice
• 2 cups bourbon
• Ice cubes
• Lemon and orange slices
• Sprigs fresh mint

Preparation

Step 1

Stir together the water, orange and lemon juice concentrate, cherry juice and bourbon in a large bowl or pitcher. Cover and place in the refrigerator until very cold, at least 2 hours. Place some of the mixture into a blender with ice and blend until slushie. Pour into large margarita glasses, garnish with lemon or orange slices and sprig of mint. Repeat with remaining mixture.