Crêpes

By Joschef

Celebrity Cruise recipe

Ingredients

• 2 Cups cake flour
• 1/2 Cup Sugar
• 2 Cups Milk ( add more for thinner batter)
• 1 1/2 oz. Beer
• 1 tsp Vanilla
• 2 whole eggs
• 2 Tbs Oil
• Pinch of salt
• 2 Egg whites

Preparation

Step 1

Mix all liquid ingredients in a bowl first and then add all cake flour and make batter, if needed add a little milk and strain, rest for 30 minutes. Make crêpes in a non stick pan.