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Creepy Cocktail

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These spiders aren't creepy or scary, they are made with licorice strings and hang off your straw with this refreshingly delicious adult beverage made with both light and dark rum.

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Rate this recipe 4.4/5 (10 Votes)

Ingredients

  • Black sanding sugar
  • 1 lime wedge
  • Ice
  • 1 tablespoon fresh lime juice
  • 1 ounce light rum
  • 3 tablespoons simple syrup
  • 1/4 cup 100 percent pomegranate juice
  • 1 ounce dark rum
  • Licorice spider, for garnish

Details

Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from marthastewart.com

Preparation

Step 1

Spread black sanding sugar on a saucer. Rub a lime wedge around the rim of a glass, then dip in sugar to coat. Add ice to glass.

Fill a cocktail shaker with ice, and add fresh lime juice, light rum, simple syrup, and pomegranate juice. Shake 30 seconds. Strain into glass, leaving space at top. Gently pour in dark rum so it floats on top.

Garnish with licorice spider tied to a stirrer.

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