SNICKERDOODLES
By á-18433
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5/5
(4 Votes)
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Ingredients
- 1/2 C Margarine
- 1/2 C Shortening
- 1 1/2 C Sugar
- 2 Eggs
- 2 3/4 C Flour
- 2 t Cream of Tarter
- 1 t soda
- 1/2 t salt
Details
Preparation
Step 1
Mix margarine, shortening, sugar and the eggs. Blend in the rest of the ingredients. Shape into walnut size balls and roll in cinnamon and sugar mixture. Bake @ 350* for 10-12 minutes.
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