Jerk Chicken Marinade

  • 2

Ingredients

  • 1/4 cup curry powder
  • 1/8 cup thyme
  • 1/5 cup Paul Prudhomme's Cajun Magic
  • 2 tsp white pepper
  • 8 oz ketchup
  • 6 oz A-1
  • 8 oz olive oil
  • 2 tbs fresh lime juice

Preparation

Step 1

Add dry ingredients in a glass container with a screw on lid. Shake to mix. Pour in liquid ingredients and shake to blend well. Shake good before each use.