Choc Avocado Pudding

By ChrisP

Ingredients

• 2 avocado, chopped
• 5-6 Tbsp cocoa powder
• 1 banana (ripe but NOT overripe)
• 1/2 cup unsweetened vanilla almond milk
• 1 tsp gluten free vanilla extract
• pinch of sea salt
• dash of cinnamon
• stevia to sweeten (I used about 6 drops)

Preparation

Step 1

1. In a food processor or high powered blender, add ingredients avocado through stevia and process to combine, about 1 minutes until smooth and well incorporated. If too thick, add more milk. Serve immediately or let chill for a couple hours (I like to chill the mixture and let the flavors meld together).