CHICKEN AND BROCCOLI ALFREDO

CHICKEN AND BROCCOLI ALFREDO

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    of 1 lb package linguine

  • 1

    cup broccoli florets

  • 2

    tablespoons butter

  • lbs boneless skinless chicken breast halves cut into 1½ inch pieces

  • 1

    can 10¾ oz Campbells condensed cream of chicken soup

  • ½

    cup milk

  • ½

    cup Parmesan

  • ¼

    teaspoon pepper

Directions

Prepare linguine according to package directions. Use 3 quart pan. Add broccoli during last 4 minutes. Drain mixture in colander. Heat butter in skillet over medium high heat. Add chicken and cook through Stir soup, milk, cheese, pepper and linguine mixture in skillet and cook til hot and bubbling.


Nutrition

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