MACARONI & CHEESE

Photo by Valerie C.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    C Uncooked Macaroni

  • 1/2

    C Parmesean Cheese

  • 1/4

    C Flour

  • 2 1/2

    C Milk

  • 6

    oz. Velveeta Cheese

  • 1/2

    C Cheddar Cheese

  • 1/2

    C Pepper Jack Cheese

  • Salt & Pepper to taste

Directions

Cook Macaroni according to the package. While the macaroni is cooking combine flour, pepper and 1/2 C milk, whisk until smooth. Gradually add remaining milk while whisking. Cook over medium heat until mixture comes to a boil, reduce heat add the cheese's stirring until melted. Remove from heat, stir in macaroni. Place in baking dish, bake for about 30 minutes or until a little golden brown. You may top with french fried onions or crushed crackers and butter.

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