Cranberry Relish

No holiday in the Whytehouse is complete with this tangy bit of goodness.

Cranberry Relish
Cranberry Relish

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cans jellied cranberry sauce

  • 1

    (20 oz) can pineapple tidbits, drained

  • 1-1/2

    C sliced, frozen strawberries in syrup, thawed and drained

  • 1

    C frozen raspberries, thawed and drained

Directions

In large bowl, mash cranberry sauce; add remaining ingredients, stirring gently. Let flavors "marry" for at least an hour before serving. Note: This is not only a great relish to accompany holiday meats, but also makes a nice topping for cakes and/or ice cream.

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