Loaded Fruit Fluff

Ingredients

  • 2 cans (17 oz.) fruit cocktail
  • 2 cans (20 oz.) pineapple chunks
  • 2 cans (11 oz.) mandarin oranges
  • 4 packages (3 oz.) instant pudding-any fruit flavor
  • 2 C sour cream
  • 1 carton (16 oz.) Cool Whip
  • 1 C chopped pecans
  • 1 C coconut
  • 1 C mini-marshmallows

Preparation

Step 1

Drain all fruit reserving 3 C liquid from the cans and set fruit aside. Mix the reserved liquid with pudding mix and beat until smooth and thick. Add sour cream. Mix well. Fold in whipped topping and mix again. Stir in all the fruit, pecans, coconut & marshmallows.

Cover with plastic wrap and chill several hours.