Spicy Orange Salad With Green Onions

Spicy Orange Salad With Green Onions
Spicy Orange Salad With Green Onions

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 5

    blood oranges (or navel oranges)

  • 2

    green onions chopped

  • 3

    tablespoons chopped fresh parsley

  • 1/2

    teaspoon dried crushed red pepper

  • Salt to taste

  • Freshly-ground black pepper to taste

  • 1 1/2

    tablespoons extra-virgin olive oil

Directions

Using small sharp knife, cut off peel, and white pith from oranges. Cut oranges into 1/4-inch pieces. Transfer to large bowl. Add green onions, parsley, and crushed red pepper; toss to combine. Season salad to taste with salt and pepper. Drizzle with oil and serve. This recipe yields 4 servings. Blood oranges make for an impressive and classic presentation, but navel oranges work just as well.

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