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    Qdoba Queso Dip

    Qdoba Queso Dip
    • Prep Time


    • Cook Time


    • Servings



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    • 1

      cup of shreddred monterey jack cheese

    • 1

      cup of American cheese

    • 1

      cup shredded cheddar cheese

    • 3

      roasted poblano peppers (finely chopped)

    • 8

      oz tomatoes ( finely chopped)

    • 1

      cup heavy cream

    • tbsp of ground garlic

    • salt to taste


    Combine all of ingredients in crockpot. Cover and cook on low for about 2 hours, stirring occasionally, or until cheese is melted. Thin with more milk or cream if necessary. Taste and adjust seasoning. For additional flavor, add finely chopped onion, ground cumin, chopped roasted red pepper, etc.. Serve hot from crock with tortilla chips.


    More recipes by Nicole R.

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