Garlic Shrimp with Avocado Dip
By andersli
Suitable for Atkins diet, this has become a favorite appetizer.
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Ingredients
- 2 medium (ripe) avocadoes, pitted and peeled
- 3 Tblspn jalapeno hot sauce
- 1/2 tspn salt
- 24 peeled and deveined jumbo shrimp
- 1 Tblspn olive oil
- 1 lg garlic clove, pressed
- 1 pinch cayenne pepper
Details
Servings 2
Preparation
Step 1
1. In blender, combine avocadoes, hot sauce, and salt
2. Combine olive oil, garlic clove, and cayenne pepper; rub onto Shrimp
3. Grill shrimp on skewers about 2 1/2 minutes per side, dip in sauce.
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