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Ingredients
- 1/2 lb. ground beef
- 1 can (16 oz) refried beans
- 1 pkg. taco seasoning
- 1/4 cup chopped cilantro
- 2/3 cup water
- 48 wonton wrappers
- 3 cups shredded Monterey Jack cheese
- 1 1/2 cups sour cream
- 1/2 cup diced red onion
- 1 cup diced red pepper
Preparation
Step 1
In skillet, cook beef until browned. Add beans, taco seasoning, cilantro and 2/3 cup water. Let simmer 5 minutes.
Place 24 wrappers in greased 12-well muffin pans; coat with cooking spray. Spoon 1/2 beef and 1/2 cheese into wells.
Repeat layering with remaining wrappers, beef and cheese.
Bake at 350 degrees for 10 minutes.
Top with last 3 ingredients.