Fantasy Fudge

By nlhartman

An old, easy way to make fudge.

Ingredients

• 3 c. sugar
• 3/4 c. margarine
• 2/3 c. evaporated milk
• 1 12 oz. pkg. chocolate chipe
• 1 7 oz. Kraft marshmallow creme
• 1 c. chopped nuts(optional)
• 1 t. vanilla

Preparation

Step 1

Combine sugar, margarine and milk in sauce pan.
Bring to boil, stirring
Continue boiling 5 minutes over medium heat, stirring.
Remove from heat; stir in chocolate chips until melted
Add marshmallow creme, nuts and vanilla.
Beat until well blended.
Pour into greased 9x13 pan.
Cool at room temperature.