Praline Bacon

By brandymarshall

Ingredients

• 1/2 lb bacon (8 slices)
• 1/4 cup packed brown sugar
• 1/4 cup finely chopped pecans

Preparation

Step 1

1
Heat oven to 350°F. Line cookie sheet with foil. Place wire rack on foil.

2
Arrange bacon in single layer on rack. Bake 20 minutes. Meanwhile, in small bowl, stir together brown sugar and pecans.

3
Turn bacon over; sprinkle with brown sugar mixture. Bake 10 to 15 minutes longer or until golden brown. Remove from rack. Cool completely, about 15 minutes.