Linda Fox's Pasta with Arugula

By katiemwilson

Ingredients

• 2-4 T olive oil
• 4 garlic cloves, chopped
• crushed red pepper flakes
• whole tomatoes
• crushed tomatoes
• parmesan cheese

Preparation

Step 1

Saute garlic in oil. Add crushed red pepper flakes. Put whole and crushed tomatoes into pan while pasta cooks. Add cooked pasta to sauce and add a lot of arugula and let it wilt. Serve with parmesan cheese.