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Ingredients
- 2 cups lukewarm water
- 1 (0.25-ounce) package yeast
- 4 1/2 cups self rising flour
- 1/4 sugar
- 3/4 cup butter melted
- 1 egg
Preparation
Step 1
400* oven
Small bowl combine water and yeast. Let stand 5 minutes
Large bowl, combine remaining ingredients; mix well. Add yeast mixture and whisk several minutes
Untill dough is smooth.
Drop by tablespoonful 1 inch apart on baking sheet that has been coated with cooking spray.
Bake 12 to 15 minutes, or untill golden brown.
Dough maybe refrigerated untill ready for use.