- 8
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Ingredients
- 1 1/2 tablespoons water
- 1/8 teaspoon crushed saffron threads
- 1 garlic clove, minced
- 1/2 cup canola mayonnaise
- 1 teaspoon fresh lemon juice
Preparation
Step 1
1. Combine the first 3 ingredients in a small microwave-safe bowl; microwave at HIGH 30 seconds. Cool slightly. Stir in mayonnaise and juice, stirring until well blended.