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Ingredients
- 2 teaspoons Cornstarch
- 4 ounces Orange Juice
- 1 tablespoon Soy Sauce
- 1 tablespoon Soft Brown Sugar
- 1 tablespoon Wine Vinegar
Preparation
Step 1
Mix the cornstarch with a little cold water, until dissolved, then add all other sauce ingredients, bring to the boil over gentle heat - stirring, until thickened and glossy.
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