Couscous Pudding

Couscous Pudding
Couscous Pudding

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cu skim milk

  • 1

    cup almond milk

  • 1/4

    cup sugar

  • 1/4

    tsp vanilla extract

  • pinch of salt

  • 3/4

    cup whole wheat couscous

  • 1

    cinnamon stick

  • toasted sliced almonds

  • honey

Directions

1. Bring 1 cup each skim milk and almond milk, 1/4 cup sugar, 1/4 tsp vanilla extract and a pinch of salt to a boil in a saucepan over medium heat. 2. Add 3/4 cup whole wheat couscous, and 1 cinnamon stick; cover and cook 2 mins. Remove from heat and let sit, covered, 8 mins. 3. Fluff with a fork, remove the cinnamon stick and divide among bowls. Top with toasted sliced almonds and honey, if desired.

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