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Ingredients
- 1 pound hot or mild Italian sausage
- 1 medium onion, coarsely chopped
- 1 green bell pepper, cut into half rings
- 1 (14.5 ounce) can diced tomatoes with juice
- 1 (15 ounce) can great northern beans
- 2 (14 ounce) cans beef broth
Details
Preparation
Step 1
Brown the sausage, onion, and green pepper; drain. Pour into crock pot along with remaining ingredients. Cover and cook on LOW for 7 to 8 hours.
Makes 7 cups
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