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Ingredients
- 1 can pumpkin
- 1 can evaporated milk
- 3/4 c. sugar
- 2 eggs beaten
- 1/2 t. each salt, nutmeg, all spice, cloves, ginger
- 1 T cinnamon
Preparation
Step 1
Mix all and pour into pie plate. Bake at 425 for 15 min, reduce to 350 and bake for about 30-45 min.
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