Lemon sauce recipe for fish

By Jenny_439

Ingredients

• > 1/4 cup butter
• > 1 tablespoon lemon juice
• > 1 garlic clove, minced
• > 1 teaspoon instant chicken bouillon granules or 1 teaspoon beef bouillon granules
• > 1 teaspoon parsley flakes
• > 1/2 teaspoon knorr aromat seasoning, for meat (optional)
• > 1/4 teaspoon basil
• > 1/4 teaspoon paprika
• > 1/4 cup dry white wine
• > 2 tilapia fillets
• >
• .

Preparation

Step 1

> Directions:
>
> Melt the butter and add remaining sauce ingredients.
>
> Pour sauce over tilapia filets.
>
> Bake at 350F for 20-30 minutes.
>
> Serve with rice