- 16
- 15 mins
- 15 mins
5/5
(2 Votes)
Ingredients
- 16 fresh strawberries
- 4 squares Baker's Semi-Sweet Chocolate
Preparation
Step 1
WASH strawberries and dry thoroughly. Do not remove stems.
PLACE chocolate in heatproof bowl over saucepan of simmering water. Cook until chocolate is almost melted, stirring occasionally. Remove from heat; stir until smooth.
DIP bottom half of each strawberry in chocolate; place on waxed paper-covered tray. Refrigerate until chocolate is firm.