- 6
4.5/5
(26 Votes)
Ingredients
- 3 14-1/2 oz. cans whole green beans, drained
- 8 slices bacon, cut in half crosswise
- 6 T. butter, melted
- 1/2 c. brown sugar, packed
- 2 to 3 cloves garlic, minced
Preparation
Step 1
Gather beans in bundles of 10; wrap each bundle with a half-slice of bacon. Arrange bundles, seam-side down, in a lightly greased 13"x9" baking pan. Mix melted butter, brown sugar and garlic in a small bowl; spoon over bundles. Cover and bake at 375 degrees for 30 minutes. Uncover; bake an additional 15 minutes.
Serves 6.