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Ingredients
- 1 Cup Uncle ben's long grain rice- cooked 2 cans Red chili beans in chili - gravy--1 lb each
- 1 tsp Chili powder
- 1/4 tsp Cumin
- 1 Dash garlic salt
Preparation
Step 1
In saucepan heat beans without letting it boil and
stir in chili powder, cumin and garlic salt. When
piping hot, spoon chili mixture into 6 small dishes,
adding a few tbs of hot, cooked rice to each serving.
Season with Chili Seasoning Mix, if desired.