Bannana Meringue Muffins

Bannana Meringue Muffins
Bannana Meringue Muffins

PREP TIME

--

minutes

TOTAL TIME

14

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

14

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cup Biscuit mix

  • ¼ cup, 1/3 cup Sugar

  • 2

    Eggs, separated

  • 2/3

    cup Milk

  • 2

    Tbsp Vegetable oil

  • 12

    slices Ripe banana

  • 12

    Cherries, halved

  • 12

    Walnut halves

  • 2/3

    cup Coconut

Directions

Pre heat oven to 400 Deg. Combine biscuit mix & ¼ cup sugar. Beat egg yolks, milk & oil together. Stir into dry mix just until moist. Spoon ½ Tbsp of batter into 12 paper-lined muffin cups. Place banana slice, cherry half & walnut half in each. Top with remaining batter. Beat egg whites until peaks form; gradually add remaining sugar & beat. Fold in coconut & spoon over batter. Top with remaining cherry halves. Bake at 400 degrees for 14-18 minutes until done.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: