Graham Cracker Pie Crust

By peridot728

You'll never buy a store-made graham cracker crust again, with this easy and delicious homemade Graham Cracker Crust recipe! Just three ingredients and 15 minutes to make a perfect tender crust.

Ingredients

• 1-1/2 cups graham cracker crumbs , about 12 full sheets, crushed
• 1/3 cup granulated sugar
• 6 Tablespoons butter , melted

Preparation

Step 1

Preheat oven to 350F.

Mix graham cracker crumbs, sugar, and melted butter in a small bowl.

Pour crumb mixture into an 8" - 9.5" pie pan and press it firmly in the bottom of the pan and a little bit up the sides of the pan.

Bake for 10 minutes. Remove from oven and allow to cool