Sweet Potato Casserole

By AndreaO

Ingredients

• 4 big sweet potatoes
• Boil
• Skin
• Mash while hot
• 1/4 c milk
• 1/3 stick margarine
• 2 t sugar
• Mash and put in buttered casserole(over for topping)
• 1/3 c coconut
• 2 t margarine
• 1/3 c brown sugar
• 2 t flour

Preparation

Step 1

Chopped pecans to taste mix and spread on potatoes. Bake @ 350 degrees for 20 min.