Marinade, Chicken Provencal
By Judge99
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Ingredients
- 1/4 1/4 1/4 cup olive oil
- 1/4 1/4 1/4 cup olive oil
- 1/4 1/4 1/4 cup olive oil
- 2 2 2 tablespoons fresh lemon juice
- 2 2 2 tablespoons fresh lemon juice
- 2 2 2 tablespoons fresh lemon juice
- 1 1 1 large garlic clove, roughly chopped
- 1 1 1 large garlic clove, roughly chopped
- 1 1 1 large garlic clove, roughly chopped
- 1 1 1 teaspoon Dijon or stone-ground mustard
- 1 1 1 teaspoon Dijon or stone-ground mustard
- 1 1 1 teaspoon Dijon or stone-ground mustard
- 1 1 1/4 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano
- 1 1 1/4 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano
- 1 1 1/4 teaspoon minced fresh oregano or 1/4 teaspoon dried oregano
- 1/2 1/2 1 teaspoon fresh thyme leaves or 1 pinch dried thyme
- 1/2 1/2 1 teaspoon fresh thyme leaves or 1 pinch dried thyme
- 1/2 1/2 1 teaspoon fresh thyme leaves or 1 pinch dried thyme
Details
Preparation
Step 1
Mix well.
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