Mocha Truffles
Nutrition Facts: 1 truffle equals 125 calories, 8 g fat (6 g saturated fat), 5 mg cholesterol, 15 mg sodium, 14 g carbohydrate, 1 g fiber, 1 g protein.
- 1
Ingredients
- 3/4 * 3/4 cup HERSHEY’®S Semi-Sweet Chocolate Chips
- 3 * 3 tablespoons plus 1 teaspoon cream cheese, softened
- 1-3/4 * 1-3/4 teaspoons instant coffee granules
- 1/2 * 1/2 teaspoon water
- 4 * 4 ounces dark chocolate candy coating, chopped
- 3 * 3 tablespoons vanilla or white chips
- 1 * 1 teaspoon shortening
Preparation
Step 1
* In a small microwave-safe bowl, melt chocolate chips. Add the cream cheese, coffee granules and water; mix well. Chill until firm enough to handle.
* Shape into 1-in. balls; place on a waxed paper-lined baking sheet. Chill for 1-2 hours or until firm.
* In a small microwave-safe bowl, melt candy coating. Dip balls in coating; return to baking sheet and let stand until set.
* In another microwave-safe bowl, melt vanilla chips with shortening; stir until smooth. Transfer to a pastry or plastic bag; cut a hole in the corner of bag. Drizzle over truffles. Store in the refrigerator.