- 8
- 25 mins
4.6/5
(35 Votes)
Ingredients
- 4 medium-sized Granny Smith apples, peeled and sliced
- 2 cups granola cereal
- 1/2 cup golden raisins
- 1/4 cup honey
- 1/4 cup packed brown sugar
- 2 tablespoons butter, melted
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 8 cups vanilla ice cream
Preparation
Step 1
Place apples in a lightly greased 4-quart slow cooker. In a medium bowl, combine granola cereal and remaining ingredients except ice cream; sprinkle over apples. Cover and cook on LOW setting 6 hours.
Serve apples over ice cream.