Apple Crunch Cobbler

By

  • 8
  • 25 mins

Ingredients

  • 4 medium-sized Granny Smith apples, peeled and sliced
  • 2 cups granola cereal
  • 1/2 cup golden raisins
  • 1/4 cup honey
  • 1/4 cup packed brown sugar
  • 2 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 8 cups vanilla ice cream

Preparation

Step 1

Place apples in a lightly greased 4-quart slow cooker. In a medium bowl, combine granola cereal and remaining ingredients except ice cream; sprinkle over apples. Cover and cook on LOW setting 6 hours.

Serve apples over ice cream.