Dry Rub for BBQ

By á-4202

Ingredients

• 4 4 4 tsp chili powder
• 4 4 4 tsp chili powder
• 4 4 4 tsp chili powder
• 4 4 4 tsp brown sugar, packed
• 4 4 4 tsp brown sugar, packed
• 4 4 4 tsp brown sugar, packed
• 1 1 1 TBS salt
• 1 1 1 TBS salt
• 1 1 1 TBS salt
• 1 1 1 TBS black pepper
• 1 1 1 TBS black pepper
• 1 1 1 TBS black pepper
• 1/2 1/2 1/2 TBS ground mustard
• 1/2 1/2 1/2 TBS ground mustard
• 1/2 1/2 1/2 TBS ground mustard
• 1/2 1/2 1/2 TBS ground cumin
• 1/2 1/2 1/2 TBS ground cumin
• 1/2 1/2 1/2 TBS ground cumin
• 1 1 1 tsp garlic powder
• 1 1 1 tsp garlic powder
• 1 1 1 tsp garlic powder
• 1 1 1 tsp onion powder
• 1 1 1 tsp onion powder
• 1 1 1 tsp onion powder
• 1 1 1 tsp paprika
• 1 1 1 tsp paprika
• 1 1 1 tsp paprika
• 1/4 1/4 1/4 tsp cayenne pepper
• 1/4 1/4 1/4 tsp cayenne pepper
• 1/4 1/4 1/4 tsp cayenne pepper

Preparation

Step 1

Mix