Cinnamon Rolls/ Dinner Rolls
By PamBarnett
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Ingredients
- 1 pkg yeast
- 3 cups Bread Flour
- 1/4 cup sugar
- 3/4 teaspoon salt
- 1/2 cup buttermilk or milk
- 1/2 cup water
- 2 tablespoons butter or shortening
- 1 egg
- 1/4 cup butter -- melted
- 6 tablespoons sugar
- 1/4 cup nuts (pecan's) -- chopped
- 3/4 teaspoon cinnamon
- 1 cup powdered Sugar
- 1 1/2 tablespoons butter -- melted
- 1/4 teaspoon Maple flavoring
- 2 tablespoons Hot Coffee
Details
Preparation
Step 1
Put first 8 ingredients into bread machine and use dough setting. When done, roll out into a 9X12 rectangle. Spread the 1/4 cup melted butter over the rectangle. Sprinkle with the next three ingredients that have been combined. Roll up starting with the 9" side into a tight roll, cut 12 slices. Put slices into a 9X12" pan and let rise till about double in size. Cook 15 minutes . in a 350' preheated oven. Drizzle the last 4 ingredients that have been combined over the rolls.
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