Chopped Fritos Salad , GF

By MaryEllen

Corn chips add a salty crunch that makes this entree salad irresistible to adults and kids alike. Use your favorite raw or grilled vegetables.

Ingredients

• 1 1 1 lb ground turkey
• 1 1 1 lb ground turkey
• 1 1 1 lb ground turkey
• 1/2 1/2 1/2 tsp salt
• 1/2 1/2 1/2 tsp salt
• 1/2 1/2 1/2 tsp salt
• 1 1 1 head chopped romaine
• 1 1 1 head chopped romaine
• 1 1 1 head chopped romaine
• 4 4 4 Roma tomatoes, chopped
• 4 4 4 Roma tomatoes, chopped
• 4 4 4 Roma tomatoes, chopped
• 2 2 2 medium carrots, peeled and thinly sliced
• 2 2 2 medium carrots, peeled and thinly sliced
• 2 2 2 medium carrots, peeled and thinly sliced
• 1 1 1 cucumber, peeled, halved lengthwise and thinly sliced
• 1 1 1 cucumber, peeled, halved lengthwise and thinly sliced
• 1 1 1 cucumber, peeled, halved lengthwise and thinly sliced
• 1 1 2 cup fresh corn (from 2 ears)
• 1 1 2 cup fresh corn (from 2 ears)
• 1 1 2 cup fresh corn (from 2 ears)
• 1/4 1/4 2 cup plus 2 Tbsp lime vinaigrette (like Kraft)
• 1/4 1/4 2 cup plus 2 Tbsp lime vinaigrette (like Kraft)
• 1/4 1/4 2 cup plus 2 Tbsp lime vinaigrette (like Kraft)
• 3 3 3 cups corn chips (like Fritos)
• 3 3 3 cups corn chips (like Fritos)
• 3 3 3 cups corn chips (like Fritos)
• 3/4 3/4 3/4 cup crumbled feta cheese
• 3/4 3/4 3/4 cup crumbled feta cheese
• 3/4 3/4 3/4 cup crumbled feta cheese
• 1 1 1 avocado, pitted and cubed (omit for FODMAP) Sus. Black Olives instead
• 1 1 1 avocado, pitted and cubed (omit for FODMAP) Sus. Black Olives instead
• 1 1 1 avocado, pitted and cubed (omit for FODMAP) Sus. Black Olives instead

Preparation

Step 1

Heat a large skillet over medium-high. Add ground turkey and salt; cook through, breaking into small pieces, 8 to 10 minutes. Remove from heat.

In a large bowl, toss together romaine, tomatoes, carrots, cucumber, corn and turkey.

Pour lime vinaigrette over salad. Add corn chips, feta cheese and avocado. Toss again.