0/5
(0 Votes)
Ingredients
- 1 can of grands biscuits
- 1/2 stick butter
- 3 cloves garlic minced
- 1/2 cup grated parmesean cheese
Preparation
Step 1
preheat oven to 350 degrees
thaw cold 1/2 stick butter in bunt pan and let it melt in preheating oven, while butter melts cut grands into quarters, in a bowl toss biscuit peices, garlic and parmesean cheese
once the butter is melted, add buiscuit mixture,sprinkle with any cheese and garlic left behind
bake at 350 for 20 to 22 minutes turn out on dish and enjoy