Exactly How to Make Melting Potatoes, the Trend That’s Taking Over Pinterest

By Grandmax4

Ingredients

• 2 2 2 pounds of Yukon Gold potatoes
• 1/2 1/2 1/2 stick unsalted butter, melted
• 1 1 1 cup chicken or vegetable broth
• 4 4 4 garlic cloves, mashed
• kosher salt and freshly ground black pepper.

Preparation

Step 1

Preheat your oven to 500°F.

Slice the potatoes into 1-inch rounds, place them in a large metal baking dish,

toss them in the melted butter and season with salt and pepper.

Bake for 30 minutes, flipping once halfway through.

Remove the baking dish from the oven, add the broth and the garlic, and then continue baking until most of the stock has been absorbed, about 15 more minutes.