Miracle In-A-Jar All Purpose Tenderizing Marinade

By carvalhohm

Ingredients

• 1 1/2 1 1/2 1/2 cups vegetable oil
• 1/2 1/2 1/2 cup soy sauce
• 1/2 1/2 1/2 cup white wine or balsamic vinegar
• 1/3 1/3 1/3 cup lemon juice
• 1/4 1/4 1/4 cup Worcestershire sauce
• 2 2 2 tablespoons ground dry mustard
• 2 1/4 2 1/4 1/4 teaspoons salt
• 1 1 1 tablespoon ground black pepper
• 1 1/2 1 1/2 1/2 tablespoons chopped fresh parsley
• 2 2 2 tablespoons ground cloves

Preparation

Step 1

Combine all ingredients in a glass container or glass jar. Store in refrigerator and use to marinate less tender cuts of beef. Refrigerate meat with marinade overnight or in freezer.