- 2
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Ingredients
- 2 tablespoons apple cider vinegar
- 3/4 tablespoon balsamic vinegar
- 3/4 tablespoon red wine vinegar
- 1/2 teaspoon oregano
- 1/8 teaspoon celery salt
- 1/8 teaspoon dry mustard
- Cracked pepper ( 4 grinds)
- Salt
Preparation
Step 1
Mix all ingredients in a jar and shake. It makes 2 servings.