- 4
0/5
(0 Votes)
Ingredients
- 1 3/4 cups water
- 1 cup Basmati rice
- 1/4 cup frozen green peas
- 1 Tsp. cumin seeds
Preparation
Step 1
In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
When rice is cooked, stir in peas and cumin. Cover and let stand for 5 minutes.